![]() We assigned “source weights” to each source used in the consensus scoring model based on our assessment of how much the source is trusted and recognized by consumers and how much its published review process indicates that it is both comprehensive and editorially independent. ![]() We then used the Z-Score to create a standardized U.S. To balance the distribution of scores within each source’s scale, we used a standard deviation (or Z-Score) calculation to determine how each laptop’s score compared to the source’s mean score. The 360 scoring process first converted each third-party rating into a common 0 to 5 scale. We then standardized the inputs from these third-party reviews before including them into our scoring equation. 360 Review Score (20% Weight): We compiled two types of third-party reviews and ratings, professional and consumer.
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